New Mexican Red Chile Sauce Recipe
|New Mexican Red Chile Sauce Recipe is a unique, easy and fun to make recipe. It will make your mouth water, your ears pop and your body temperature rise. This recipe is sure to please friends and family when you serve it at your next party or gathering.
----- Now You're Cooking! v4.20 [Meal-Master Export Format] Title: New Mexican Red Chile Sauce Categories: condiments, hot, sauces, sauces/dips Yield: 2 cups 1/3 c New Mexico red chile powder; - mild, medium or hot 4 lg clove chopped garlic 1 tb butter 1 1/2 c chicken stock 1/2 c tomato sauce Combine all ingredients in a medium-size saucepan. Bring to a boil over medium-high heat, then reduce heat to low and simmer, uncovered, stirring occasionally, for 10 minutes. Cool before using. Contributor: Roy Olsen, from Chile Pepper Magazine -----
Here are some hot sauce and food web sites that might be of interest when you are ready to bottle, package and preserve your hot sauces.