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You are here: Home > Hot Sauce Recipes > 3 Easy to Cook Chicken Recipes for a Lovely Treat
3 Easy to Cook Chicken Recipes for a Lovely Treat |
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3 Easy to Cook Chicken Recipes for a Lovely Treat is a unique, easy and fun to make recipe. It will make your mouth water, your ears pop and your body temperature rise. This recipe is sure to please friends and family when you serve it at your next party or gathering.IngredientsWe all love spicy chicken; except if you are allergic or you just can't love spicy food. Being a chicken lover myself, I have collected 3 hot n' spicy recipes for you to try out in your chicken today or anytime you would like to treat yourself for a delicious meal; they make good family specials as well! Although they have similar names, they are very different. Perhaps their origins differ. Hot N' Spicy Chicken Recipe #1. Spicy Chicken Wings - 1 lg. can Parmesan cheese - 2 tbsp. oregano - 4 tbsp. parsley - 1 tsp. salt - 1 tsp. pepper - 1 stick margarine - 4-5 lbs. chicken wings Line cookie sheet with aluminum foil. Melt margarine in small pan. Cut up chicken wings. Discard tips. Mix all dry ingredients in bowl. Dunk chicken wings in margarine and roll in cheese mixture. Place on cookie sheet. Bake in preheated 350-degree oven for 1 hour. Serve warm. #2. Hot Chicken Wings Chicken wings 1/2 stick margarine 1 bottle Durkee hot sauce 2 tbsp. honey 10 shakes Tabasco 2 tsp. cayenne pepper (optional) Deep fry wings for 20 minutes. Drain and dip and let set in sauce. Take out to dry and then serve. #3. Hot-N-Spicy Chicken Wings 5 lbs. bag chicken wings (drumettes) 12 fl. oz. Louisiana Pre Crystal Hot Sauce 1-2 sticks butter Fry chicken wings until golden brown and drain on paper towel. Mix hot sauce and melted butter and pour into deep pan or crock pot. Add chicken wings to sauce and heat thoroughly. About The Author Tommy Lee is the current owner of a Chicken recipe website - http://www.chicken-and-pizza-recipes.info.Buy The Hot Sauce Bible Book Now! |
Here are some hot sauce and food web sites that might be of interest when you are ready to bottle, package and preserve your hot sauces.
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